Tuesday, April 29, 2008

Tzatziki Sauce



This isn't real Tzatziki sauce. Real Tzatziki sauce or did has cucumbers and stuff, this is just easy... and well good. If you want to do more work, grate some cucumber. Still good.

What you'll need:
Plain Yogurt
Garlic (I buy pre-minced in a can)
Oregano
Salt

What to Do:

Strain about a cup of plain yogurt. Don't get too technical here -- you just want the yogurt without all that "juice" you find at the top of the container. Stir in a tablespoon of minced garlic (that's right, nobody said you were going to have good breath after eating this!), a half-tablespoon of oregano and a teaspoon of salt. Stir that all up.

Serve with Stone-Wheat crackers, or toasted pita bread. Or Lamb Kofta [see below]!

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